Pick your choice of pellets oak or hickory make for delicious pork ribs.
Wood pellet grill short ribs.
When you do a search online for tips on how to smoke ribs on a pellet grill you ll surely find a lot of information.
Check them after about 45 minutes into the 2 hour cook.
Rub country style ribs with bbq rub or use a premade.
Preheat pellet grill or smoker to 225 f or hi smoke.
After the ribs have brined for an hour spritz them using the mixture in the spray bottle.
Regardless of the process that you choose to follow it all basically comes down to rubbing the seasoning and brown sugar cooking low and slow and then brushing with sauce.
Beef short ribs are one of our favorites.
During this period trust in the process.
Pellet grills are my favorite because they cook so evenly are easy to operate and produce really consistent results every time.
Setup your traeger to cook at 225 degrees and place ribs on grill.
Now set the temperature put the ribs on close the lid and walk away.
In a spray bottle mix apple juice mustard and maple syrup.
Cover the grill and cook for 1 hour.
Place ribs back on grill meat side down for 2 3 more hours or until the internal temperature reaches 204.
Meanwhile combine 1 3 cup cider vinegar with 1 3 cup water in a spray bottle.
Arrange the ribs on the grill grate bone side down.
First use your traeger pellet grill or the grill of your choice to do the heavy lifting.
It s ok to crank up your wood pellet grill to 300 to 325 degrees at this point.
Remove from grill and allow to rest 10 minutes before slicing.
Plan on checking every 20 or 30 minutes.
5 cook for 8 to 10 hours spritzing or mopping with apple juice every 60 minutes until internal temperature reaches 205.
My favorite is historic bbq.
Today s pellet grills have come a long way in a short time.
Cook until ribs are at 155 degrees approx 3 hours.
In a medium sized bowl mix all the ingredients for the glaze together and set aside.
Tender juicy and packed with that big beef flavor we love.
Spritz the ribs with apple juice every hour until they get up to temp.
You will cook the ribs in the liquid for about 2 hours.
Or fire up your pellet grill a good choice is the lg 900 wood pellet grill.
Transfer the ribs meat side up to the grill grates.
Patti picked these up for me and i did a simple dry smoke on them on our sawtooth wood pellet grill with only 3 ingredients our date night seasoning briggs true texas mustard with a kiss of smoke from pacific pellet s gourmet bbq pellet mountain maple.
Salt ribs and let dry brine for an hour if desired.